Everybody needs a high-quality kitchen knife, although many of us will have difficulty in choosing one. There are quite a few reasons behind this, as many of us will look for different things in our knives, such as the comfort of the handle, how long it stays sharp, what it can cut through, and much more.
Alongside this is the fact that there’s quite a large number of options on the market, which could leave many of us becoming overwhelmed.
While much of the decision can be based on our personal preferences, we’ll still want to find the best kitchen knife based on a variety of factors.
While each of the above will have a certain role in the decision, many of us will also want to make sure that we’re getting a certain amount of value.
This is primarily because none of us will want to spend an arm and a leg to buy a knife that isn’t up to par.
Best Seller
Victorinox Fibrox Pro Chef's Knife
imarku Chef Knife
Mercer Culinary Chef's Knife
However, few of us might know where to begin when we’re choosing one. Luckily, there are a few notable options that are much more high-quality than others.
Below we've reviewed the top 10 best chef kitchen knives on the market in 2020.
Victorinox Fibrox Pro Chef's Knife
There are quite a few notable benefits to the Victorinox Fibrox Pro Chef's Knife, with the majority of these being focused on making it easy to use.
The first of these is that it features a tapered stainless-steel edge, which should mean that you’ll be able to cut through food relatively easily.
Alongside this is an ergonomic handle that makes it quite comfortable to grip and use. Lastly is that it’s dishwasher safe, so cleaning it should be a breeze.
However, the blade may dull quite quickly, which could mean that you’ll need to re-sharpen it regularly. It can also slip quite easily when it’s being used, so you may need to handle it with care.
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imarku Chef Knife
The imarku Chef Knife features a high-carbon stainless-steel blade, so you should be able to cut through the majority of foods without having to use too much pressure.
There are also a few other features that are designed to make it easy and safe to use, with one of the more prominent of these being the fact that it’s non-slip.
Alongside this is the ergonomic handle, so you shouldn’t have to worry about over-working your hand when cutting food.
However, there are two notable drawbacks here, with the first being that the blade can become dull much faster than you might expect.
There’s also the fact that the handle isn’t very durable, so it will likely separate from the blade itself quite quickly.
As a result, you may end up needing to replace it faster than you might expect.
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Mercer Culinary Chef's Knife
Larger chef’s knives tend to be hit-or-miss, with quite a large number of them being of a relatively low-quality.
However, this shouldn’t be the case here, as there are a variety of features here that you may find appealing. The first of these is the high-carbon steel blade, which cuts through food effortlessly.
Alongside this is an ergonomic handle that not only ensures that it’s comfortable and easy to use but also provides a significant amount of slip resistance, which adds a large amount of safety.
However, this can begin to dull relatively quickly, which could mean that you’ll need to sharpen it much more than you might have thought.
Lastly is the fact that it can stain relatively easily, despite how often you clean it, which could be irritating for many buyers.
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MAD SHARK Santoku Knife
The MAD SHARK Pro Kitchen Knife has quite a large number of benefits, with the majority of these ensuring that it should last much longer than many other knives.
One of the most notable of these is that it’s corrosion-resistant, so you shouldn’t have to worry about any rust, especially after a lot of cleaning.
The high-polymer ergonomic handle is quite comfortable to use, with this also being much more long-lasting than many other chef’s knives.
A high-carbon steel blade also means that it should cut through food easily. However, the blade may need regular sharpening, which could be an issue.
This can also be a heavier knife than many people will be used to, which could cause a certain amount of strain on your hand.
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Zelite Infinity Nakiri Chef Knife
The Zelite Infinity Nakiri Chef Knife has a variety of features that should attract many of us.
The first of these is the large blade, which is made out of high-carbon stainless steel, which should mean that it will last a significant amount of time without getting dull.
Alongside this is the fact that it’s both stain- and rust-resistant, which is something that many of us could benefit from.
Lastly is the fact that the handle is rounded and features an ergonomic design, which makes it quite easy to grip and use.
However, it can be somewhat heavier than many of us may be used to, which could be a drawback. It can also chip quite quickly, so it may need to be handled with care.
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KUMA Chef Knife
The primary benefits that you’ll see with this KUMA Multi-Purpose Chef Knife are focused on making it as easy to use as possible, with this being noticeable in several ways.
The first of these is that it’s quite lightweight, so there shouldn’t be any strain on your hand or wrist.
There’s also the fact that the handle has been ergonomically designed for maximum comfort.
Lastly is that it’s easy to sharpen, which is something that you may need to take advantage of much more than you may have thought, as the blade can become dull quite quickly.
Another potential drawback is that it could begin to rust faster than you may want.
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TUO Cleaver Knife
Many of us will want to get a high-quality cleaver knife, although the choice can often be difficult.
This TUO option stands out from the rest, however, for several reasons, with the first being that it’s handle is quite comfortable and easy to grip, so there shouldn’t be any strain when you’re using is.
Alongside this is the fact that the high-carbon German steel blade is rust- and stain-resistant, which can be a benefit for the majority of us. However, the blade itself can start bending with use, especially if you’re cutting tough food.
One other large drawback is the handle, which can break off quickly, so you’ll need to handle with care.
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WALLOP Santoku knife
Many of us might want a stylish chef’s knife that can cut through food quite quickly, which is precisely where this WALLOP Santoky Knife shines.
With it's high-carbon steel blade, you shouldn’t have to worry about cutting through the majority of foods. Alongside this is the lightweight design, which makes it as easy to use as possible.
Further enhancing this is a contoured grip that makes it quite comfortable to hold and use.
However, the blade itself can start to become dull quickly, which can be quite irritating. Many buyers might also notice that it could begin to rust, which is a large drawback.
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AICOK Chef Kitchen Knife
The Alcock Chef Kitchen Knife has a variety of features that you may find appealing, with the first of these being that it offers a large amount of rust and stain resistance.
Alongside this, it’s much easier to clean than many other chef’s knives on the market, while also offering an ergonomic design that’s quite comfortable to hold.
However, the blade itself doesn’t stay sharp for too long, which could be an issue for many people. Alongside this is the fact that it can be much easier to cut yourself when using this than it is with other knives.
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WACOOL Chef Knife
There are few kitchen knives that can match this WACOOL in terms of quality, as there are a variety of notable features to capitalize on.
The first of these is the ergonomic handle, so you shouldn’t need to strain your wrist or hand when using it. Alongside this is the high-carbon, stainless-steel blade, which should cut through most foods quite easily.
Lastly is the fact that it should last you a significant amount of time. While the blade may eventually become dull, it’s much more long-lasting than the majority of other knives on the market.
However, it may need to be handled with care, as it can be quite easy to cut yourself with it.
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Which Chef Kitchen Knife Should You Buy?
There can be a variety of things that might affect your decision when you’re choosing a kitchen knife, with budget playing a large role in this.
While some of us might want to pay a little bit extra for a high-quality product, you shouldn’t need to spend too much on it.
The WACOOL Chef Knife Pro Kitchen Knife is definitely one of the stand out knives currently available, especially within its price range. While you might see a few negatives with the choice, there are far less here than you’ll see elsewhere.
Alongside this is the fact that the WACOOL has quite a large number of benefits on offer, with a relatively low price being one of the most notable.
As such, it’s one of the more budget-friendly options while also being one of the more high-quality ones.